-40%

Group of Persian Silver Small Items Salt Cellars, Salt Shakers, Egg Cups etc.

$ 264

Availability: 100 in stock
  • Item must be returned within: 30 Days
  • All returns accepted: Returns Accepted
  • Restocking Fee: No
  • Condition: Everything could use a good polishing. One of the egg cups has a loose stem/base. I cannot get the tops off the silver and pepper shaker and the tops on the individual pepper shakers are not very tight and will fall off if shaken too vigorously.
  • Composition: Silver Alloys (.800-.899)
  • Type: varied
  • Return shipping will be paid by: Buyer
  • Age: 1900-1940
  • Refund will be given as: Money Back

    Description

    This listing is for several pieces of vintage Persian silver.  The silver standard for these items is 87.5% silver (sterling is 92.5%).  This lot includes:
    2 egg cups 1 3/4" in diameter and 2 3/8" tall.
    2 buckets   - 1 is 2 1/4" in diameter and 2 1/8" tall, the second  is 2" in diameter and 2 1/8" tall
    2 shot glasses - 1 5/8" tall and 1 3/8" in diameter
    1 napkin ring - 1 5/8" tall and 1 7/8" in diameter
    salt and pepper shaker (2 pieces) - 2 5/8" tall and 1 1/2" in diameter
    3 individual salt cellars (the same) - 1 3/8" in diameter and 3/4" tall
    2 individual pepper shakers (the same) - 1 1/2" tall and 1 1/2" in diameter
    1 individual salt cellar with spoon - 1 1/2" in diameter x 7/8" tall for the cellar and 2 1/4" long for the spoon
    3 demi-tasse spoons 3 7/8" long.
    Total weight for all pieces is 18.85 troy ounces.
    All pieces are hall-marked except for the 2 shot glasses which have been tested.
    Everything could use a good polishing.  One of the egg cups has a loose stem/base.  I cannot get the tops off the larger salt and pepper shaker and the tops on the individual pepper shakers are not very tight and will fall off if shaken too vigorously.
    Please see all pictures for details.
    No International Shipping.
    Payment within 48 hours of purchase please.
    Returns accepted but only if item was misrepresented.